Thursday, September 25, 2008

Zucchini Bread = yum!

Zucchini Bread
+1 cup sugar
+1 cup brown sugar
+3 eggs, beaten
+1 cup oil
+2 cups zucchini, grated
+3 tablespoons vanilla
+1 teaspoons baking soda
+1 teaspoon baking powder
+1 teaspoon cinnamon
+3 cups flour
*optional - 1/2 cup chopped nuts or milk chocolate chips

Combine the sugars, oil and eggs. Beat well. Add the zucchini (I squeeze mine a bit to get some of the juice out) and the vanilla. sift the dry ingredients and stir into the creamed mixture.

Bake at 350 for 45 minutes ... check with a toothpick before taking out of the oven.

makes: 2 large or 3 smaller loaves.

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