This is my friend Patti's recipe.

Tuna Casserole

16 oz. of your favorite noodles; cooked
1 can cream of celery soup
1 can cream of chicken soup
1 or 2 cans of mushrooms - drain
1/2 c. mayonnaise
2-3 cans Tuna (albacore in water)
1/2 tsp. dill weed
Salt and Pepper
1 clove of garlic
1/4 tsp. curry powder

Top with grated cheese, bread crumbs, crushed potato chips
or whatever suits your fancy. Bake at 350 for about 1/2 hour.