Easy Ranch Chicken

1 (4 oz) envelope ranch dressing mix
3/4 cup corn flakes, crushed
3/4 cup grated parmesan cheese
6 boneless chicken breast halves
1/4 cup butter, melted
1 red bell pepper, cut into strips

In a medium bowl combine ranch dressing mix, crushed corn flakes and parmesan cheese. Dip chicken breast halves into melted butter and roll in crushed corn flakes mixture. Set one chicken breast half on a piece of aluminum foil and top with some of the red bell pepper strips. Wrap packets again in aluminum foil, place on grill or campfire and cook for 20-30 minutes or until chicken is cooked throughout. Remove and unwrap slowly!