I have serious spring fever and it always brings out a need for fresh lemonade! I made this for a luncheon this month already so I thought I better share :)
1 Tblsp citric acid
1 Tblsp lemon extract
3 cups sugar
12 cups water
6-7 sliced lemons and limes
*if anyone has those big glass beverage jars, you can fill it up by 4 times this recipe :)
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